Cook like a pro on the go with the Double Burner Induction Cooktop from Greystone.
This RV kitchen essential is perfect for whipping up a quick meal or side dish while you're on the road. The dual cooking zones share power so you can cook multiple dishes at once, and the temperature control settings range from 120 to 460 Fahrenheit with 10 heat levels so you can customize your cooking experience. Plus, the auto-pan detection feature ensures even heat distribution without damage to your cookware.
Use the Greystone Double Burner Induction Cooktop portably on the go, in your RV kitchen, or drop it right into your cooktop space in your vehicle!
What is induction heat cooking and how does it work? In short, Induction cooking is a type of food preparation method which uses magnetic fields to transfer energy to cookware. Induction cooktops use special metal-based cookware that must be used with the induction cooking surface in order for it to work. Induction cooking can save up to 40% more energy over conventional electric ranges and 30% more energy over gas.
Keep things hot no matter where the open road takes you with this must-have RV accessory from Greystone!
Versatile Cooking - Dual burners for faster meal prep
Energy Saver - 40% energy savings vs electric ranges and 30% over gas
10 Levels of Heat - Precise control to fine-tune your recipes.
Faster Cooking - Induction is a faster cooking method with no wasted heat
Drop-in Compatible - Cook on the go or drop into your RV cooking surface space
Safer Cooking Method - No burner heat, only the pan thanks to induction
Added Safety Features - Auto shut off function, hot surface indicator, and child lock
Added Induction Pan - Stainless steel pan, lid, and tongs included
Ceramic Black Glass Surface
LED Display shows settings, function, and error information
Tabletop mount with four rubber stabilizing feet
Construction resistant to vibration and extreme climate changes